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Product information "Zeelandia Maro marzipan blank 30kg"
Zeelandia Maro marzipan blank is easy to roll out without tearing or breaking. The marzipan has the familiar 1:3 rolling quality of almond and sugar. Smooth to shape and the finished product dries, but does not dry out. Zeelandia produces almond marzipan using the hot method, better known as the Lübecker method. This is unique and has several major advantages. First of all, it produces an excellent flavour and good workability. The marzipan has a long shelf life because it is made at very high temperatures and produced with carefully selected almonds.
Zeelandia marzipan is packaged in 12 airtight containers of 2.5 kg. Maximum storage temperature 20°C, processing at approx. 21°C.
Caution:
Zeelandia's marzipan is not a standard stock product. We do our best to keep it in stock. The delivery time is up to one week, depending on the order day. You can always ask us for the current delivery time.
Ingredients:
Sugar, ALMONDS, stabiliser E420, E1103, thickener E466, food acid E330.
Nutritional value per 100G:
| Energy in KJ | 1752kJ |
| Energy in Kcal | 419Kcal |
| Fat | 10,2g |
| Fat of which saturated | 0,8g |
| Carbohydrate | 78,2g |
| Carbohydrate of which sugar | 70,89g |
| Protein | 4,4g |
| Dietary fiber | 2,1g |
| Brand: | Zeelandia |
|---|---|
| Color: | Crème |
| Weight: | 30kg |